Kangen Water® is clean, healthy and delicious water created from Enagic's innovative water technology. Kangen Water® is simply the best medical grade alkaline water, you can find on this planet, which is produced from one of Enagic's line of ionizers. The word Kangen is a Japanese word that means, "Return to Origin" and is referring to the process of turning our bodies back to more of an alkaline state much like the time when we were very young.>
Not only do these devices filter your tap water, but they also produce ionized alkaline and acidic waters through electrolysis. These waters can be used for various purposes, including drinking, cooking, beauty, and cleaning.
By integrating the latest scientific research and superior Japanese craftsmanship with nature's most vital resource for life, Enagic has pioneered the way of continuous Kangen Water® generating systems. Since 1974, Enagic has specialized in providing in-home, alkaline water ionization technologies. Our mission is to provide true health and wellness internationally with our Gold-Standard product line.
... ... with our Gold Standard Product Line
Enagic is proud to be one of the only water purification and ionization companies in the world that carries four distinct certifications from the Water Quality Association (WQA) - one of the oldest and most prestigious international not-for-profit trade associations in the world. The WQA has honored Enagic with the Gold Seal, a highly-distinguished award that is only given to the most reliable and trusted producers of quality drinking water. The level of excellence, quality, and care demonstrated by Enagic has set this leading company apart from every other water ionizer producer around the globe.
3 Amazing Properties of Kangen Water®
1. Rich in Anti-oxidant
All living and non-living matter are battling with oxidation. Rusty nails are an example of oxidation at work and the same process causes aging and decay. Anti-oxidants are free radicals scavengers, protecting our cells from free radicals attacks and help to remove free radicals, toxic and acidic waste from our bodies through our urine and sweat.
Oxidation in liquids can be measured in ORP which stands for Oxidation Reduction Potential. A +ORP value is unhealthy for you and helps accelerate the breakdown of cells and thus accelerates the aging process while a -ORP value is very good for your health and will actually slow down the aging process. Please remember that a (-) negative value in such circumstances is a beneficial indicator for your health – similar by analogy to the negative values being of benefit to someone playing golf.
Below is a visual chart of ORP (notice the bottled waters and beverages with a positive + ORP value) - even the bottled water which we have been lead to believe is good for us is actually unhealthy for a number of reasons.
Kangen water is typically between -300 to -600. I have seen it personally as high as -800 ORP. The higher the negative (-) ORP, the better it is in combating oxidation and free radicals which affect our health and well being.
Bottled water has been measured as high as +600 ORP in our personal demonstrations. Notice Kangen Water® on the opposite side of the chart is even surpassing green tea and orange juice. If you haven't already done so, stop drinking sodas. Not only are they extremely oxidizing but also highly acidic which is a big contributing factor in sickness and weight gain.
Dr. Alexi Carrel (French), Born 18 June 1873, Specialised in Surgery.
Achieved Nobel Prize in Physiology/Medicine in 1912
Carrel was also interested in the phenomenon of senescence, or aging. On January 17, 1912, he removed a minute piece of heart muscle from an unhatched chicken embryo and placed it in fresh nutrient medium in a stopper Pyrex flask of his design. He transferred the tissue every forty-eight hours, during which time it doubled in size and had to be trimmed before being moved to its new flask. He changed the solution keeping the fluids constant and disposing of the waste products produced by the cells. Twenty years later, longer than the lifetime of a chicken itself, the tissue was still growing. Every January seventeenth, the doctors and nurses at the Rockefeller Institute would celebrate with Carrel, singing “Happy Birthday” to the chicken tissue.
It became a journalistic cliché to claim that Dr Carrel was on his way to discovering the secret of immortality. In 1902, he started researching on the MIRACLE WATER in Lourdes, France. He had seen many MIRACLE healings personally. Sadly he had not discovered the reasoning behind those healings before he died in 1944. However, the search for the reasoning behind MIRACLE HEALING continues globally and the answers has been found, The answer is in the properties of medical grade alkaline water: Kangen Water®.
In a nutshell, if we are not able to remove free radicals, toxin and acidic waste from our bodies, they will be store some where in our body and gradually cause our body inner environment to exceed the threshold it can perform what it does best: self-healing. Causing some part of our body to fail, oxidize, age faster and suffer from different chronic diseases. On the other hand, if we can remove free radicals, toxin and acidic waste from our body effectively, we will be able to stay healthy, extend our life span and enjoy healthy longevity.
2. Very Alkalizing
The second major characteristic of this water is Alkaline. When we were born, our bodies were naturally alkaline; however, as we age, our bodies become more acidic for a number of reasons. Our bodies' pH level should be 7.35 for optimal health, which is slightly alkaline.
Dr. Otto Heinrich Warburg, Born 08 Oct 1883, German Physiologist, Medical doctor.
Achieved Nobel Prize in "The Root Cause of Cancer" in 1931
Findings by Dr. Otto Heinrich Warburg are
"All forms of cancer have 2 basic conditions: acidosis and hypoxia (lack of oxygen)"
"Cancerous tissues are acidic whereas healthy tissues are alkaline"
"Cancer cells are anaerobic (do not breathe oxygen) and cannot survive in the presence of high level of oxygen, as found in alkaline state."
"Disease cannot live in ALKALINE body"
In short, Anti-oxidant and Alkalinity in the body does not have room for any diseases as it creates an environment within your body that diseases cannot survive in.
Micro clustering is another great quality of Kangen Water®. When water is run over the solid platinum coated titanium plates, the water is broken down in size from a cluster of 15-20 molecules to around 5-6 molecules resulting in the body being hydrated up to 6 times as much as with regular water. Because of its smaller molecule clusters, this water will penetrate and hydrate all areas of the body more efficiently than regular water. The micro-clustered structure is hexagonal which is the same as our cell structure, resulting in easier absorption by our cells. This property helps to fully hydrate, oxygenate and detoxifies your body all at once.
Details of Our Electrolysis Technology
Electrolysis Apparatus Mechanism
Municipally water is filtered by activated carbon water filter, by the process of electrolysis, Kangen water produce at cathode(negative) side, Acidic water produce at anode(positive) side.
At the negatively charged cathode, electrons (e−) being given to hydrogen cations to form hydrogen gas(H2) and hydroxide ions(OH-).